Gettysburg College - Dining Detail

The Dining Center offers food between meals!
Continental breakfast menu & lite fare menu

Click on an item for nutritional data.

Breakfast

Bakery:
Lemon Poppyseed Muffins
Lowfat Apple Cinnamon Muffin
Blueberry Muffin
Assorted Scone

Saute:
Eggs to Order

Entrées & Grill:
Scrambled Eggs
Scrambled Egg Whites
Pancakes
Cherrywood Smoked Bacon
Tater Tots

Hot Cereal:
Oatmeal w/Brown Sugar & Cinnamon

Chef's Table:
~Biscuits & Gravy~
Warm Biscuits
Country Sausage Gravy
Chipped Beef Gravy

Lunch

Soup:
Chicken Corn

Entrée:
Mediterranean Chicken & Veggies
Over Warm Whole Wheat Flatbread
Scandanavian Veggies

Sauté:
Cajun Shrimp Po'Boy
Creamy Cole Slaw

Chef's Table:
Steamed Mostaccioli Pasta
Red Sauce
Baked Pasta Mornay
w/Italian Sausage
Roasted Mediterranean Veggies

A La Carte:
~Meatless Monday~
Greek Portabella Salad
Warm Ciabatta Rolls

Grill:
Hamburgers
Honey BBQ Spiced Chicken Breast
Vegan Burger
Grilled Cheese
5/16 French Fries
Scandanavian Veggies

Deli:
Egg Salad
Muenster Cheese
Roasted Red Pepper Hummus

Pizza:
Cheese
Pepperoni

Veggie Corner :
Roasted Veggie Curry
White Quinoa

Dinner

Entrées:
Garlic & Herb Encrusted Chicken Breast
Spaghetti
w/Plum Tomatoes & Basil
Parisian Veggies
Broccoli Cauliflower Bake

Sauté:
Poached Wild Caught Pollack with Lemon Herb Gremolata

Sauteed Broccolini

Chef's Table:
Steamed Mostaccioli Pasta
Red Sauce
Baked Pasta Mornay w/Italian Sausage
Roasted Mediterranean Veggies

A La Carte:
~Meatless Monday~
Fresh Veggie Stir Fry w/Asian Brown Sauce
Fresh Veggie & Tempeh Stir Fry
Steamed Jasmine Rice

Grill:
Sweet Cream Pancakes
Grilled Breakfast Sausage Patty
Tator Tots
Fresh Baked Apple Slices
w/Fresh Orange Zest & Honey
Warm Pancake Syrup

Deli:
Egg Salad
Muenster Cheese
Roasted Red Pepper Hummus

Pizza:
Cheese
Pepperoni

Veggie Corner:
Curried Chickpeas
Basmati Rice

*Items in green are Vegetarian
*Items in purple are Vegan

Dining Services

Monday One