Saturday Four

The Dining Center offers food between meals! 

Continental breakfast menu & lite fare menu

Click on an item for nutritional data.

Breakfast - Dining Center closes for Spring Fest @ 10:30am

Bakery:
Iced Cinnamon Rolls
Oreo Muffins

Corn Muffins
Lowfat Raspberry Muffins


Sautee:
Eggs to Order
Turkey Sausage Link

Entree:
Scrambled Eggs
Scrambled Egg Whites
Pancakes

Turkey Sausage Link
Vegan Sausage Patty
Fresh Sliced Potatoes

Chef's Table:
~Biscuits & Gravy~
Warm Biscuits
Country Sausage Gravy
Chipped Beef Gravy

Cereal:
Gluten Free Steel Cut Oats w/Fresh Apples, Raisins & Brown Sugar
Quaker Oatmeal


Lunch - Spring Fest 11:30am to 4:00pm

Cold Foods:
Fresh Cut Vegetables Baskets w/Ranch Dip
Red-Skinned Potato Salad
Homemade Broccoli Salad
Fresh Fruit Salad
Fresh Strawberries
Chopped Onions

Hot Foods:
Grilled Quarter Pound All Beef Hot Dogs
Hot Dog Rolls
Vegan Baked Beans
Smoked Macaroni & Cheese
Vegan Baked Hot Dogs
Gluten Free Hot Dog Rolls
Cold Oven Fried Chicken Pieces

Desserts:
"Worms in Dirt" Pudding
Chocolate Chip Cookies
Lemon Cooler Cookie

Dinner Spring Fest - 4:30pm to 7:00pm

Cold Food:
Fresh Cut Vegetable Baskets w/Ranch Dip
Classic Shredded Cole Slaw
Fresh Fruit Salad
Fresh Strawberries
Sliced Red Onions
Sliced Tomatoes
Shredded Lettuce
Sliced Swiss & American Cheese

Hot Food:
Beef & Portabella Fusion Burger
Citrus & Herb Grilled Chicken Breast
Potato Hamburger Rolls
Cajun Roasted Sweet White Corn
German Potato Salad
Deviled Eggs
Vegan Burgers
Gluten Hamburgers Rolls

Desserts:
Double Chocolate Brownies
Chocolate Chip Cookies
Assorted Cookies

*Items in green are Vegetarian
*Items in purple are Vegan

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