Saturday Four

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The Dining Center offers food between meals! 

Continental breakfast menu & lite fare menu

Click on an item for nutritional data.

Lunch

Bakery:
Boston Cream Cake
Warm Chocolate Chip Cookies

Soup:

Lentil Soup w/Bacon

Entree & Grill:
Baked Breaded Chicken Fingers
Vegan Chicken Nuggets
Boardwalk Fries
Spring Veggies

Saute:
Eggs to Order
Grilled Turkey Bacon
Fresh Sliced Potatoes

Chef's Table:
~Bavarian Pretzel Hot Dog Bar~
Nathan's Hot Dogs
Bavarian Pretzel Hot Dog Roll
Grilled Turkey Bacon
Hot Sauerkraut

A La Carte:
Whole Wheat Gemelli Pasta w/Sun-Dried Tomato & Arugula
Warm Pretzel Stick

Deli:
Gluten Free Deli Chicken Breast
Provolone
Hummus


Veggie Corner:
Cuban Baked Beans
Jasmine Rice


Dinner

Bakery:
Banana Cream Pie
Cake

Entree:

Ziti Pasta
Chicken & Spinach Ravioli
Jumbo Cheese Ravioli
Chicken Chili Verde Meatballs w/Red Sauce
Our Homemade Red Sauce
Vegan Meatballs
Bahamas Veggies

Saute:
Crispy Flounder Hoagie on a Toasted Rustic Hero Roll
New York Style Cole Slaw

Chef's Table:
Chef Rich's Bar

A La Carte:
Chipotle Pulled Pork Tacos w/Cilantro Radish Salsa
Yellow Corn Tortillas

Deli:
Gluten Free Deli Chicken Breast
Provolone
Hummus


Veggie Corner:
Edamame Succotash
Jasmine Rice

*Items in green are Vegetarian
*Items in purple are Vegan