Gettysburg College's award-winning Dining Services is constantly working to provide delicious, nutritious meals at:

We offer a variety of meal plans designed to meet the varied needs of all of our students.

Dining Services is committed to using locally grown and processed foods whenever possible considering quality, availability and costs. Read more about our sustainability efforts.

We look forward to serving you!

More information


P: (717)337-6326
F: (717)337-6356
Campus Box 440

How busy is Servo right now?
Check the web cams of the salad bars.

Nutrition & wellness

Nutrition and wellness are top priorities for Dining Services. Our menu standards include low-fat yogurts and cottage cheese, lean cuts of meat, bountiful salad bars, and a fruit and yogurt bar. If you would like to meet with a dietitian, please contact us via email or call ext. 6326. Find more nutritional information online.

You can also read about our dining standards.

The Food Allergy Program is designed to work with students who have food allergies. Please fill out the Food Allergy Form. A member of the Dining Services Management Team will be in contact with you.

In the news

Gettysburg ranked 5th in the country for Best Dining Services ranked Gettysburg College fifth in their latest list of top dining services. Read more.

Gettysburg ranked 23rd in the country for Best Campus Food

Compiling the results of over 1.4 million student reviews on over 2,000 colleges and universities, The 2015 Cappies™ honors America's top 25 favorite schools across multiple categories. Check out the top schools that took the cake in the Best College Food category.

Gettysburg ranked 26th in the country for Best College Food

From the Niche Rankings: Best Campus Food ranks 1,175 colleges based on meal plan cost and more than 470,000 opinions from 64,000 students.

Gettysburg Dining Services chosen as a winner for the 12th Annual PRLA Excellence in Food Safety Award

PRLA annually recognizes industry members who go above and beyond exceptional efforts in food safety and sanitation through the Excellence in Food Safety Award.