Monday Two
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The Dining Center offers food between meals!
Continental breakfast menu & lite fare menuClick on an item for nutritional data.
Breakfast
Bakery:
Apple Sour Cream Coffee Cake
Maple Corn Bread
Blueberry Muffins
Strawberry Muffins
Lowfat French Vanilla Muffins
Sauté:
Eggs to Order
Entrées:
Scrambled Eggs
Scrambled Egg Whites
Blueberry Pancakes
Applewood Smoked Bacon Slices
Tri-Cut Potatoes
Chef's Table:
~Biscuits & Gravy~
Warm Mini Biscuits
Country Sausage Gravy
Chipped Beef Gravy
Cereal:
Oatmeal
w/Cinnamon & Brown SugarLunch
Soup:
Turkey Noodle
Entrées:
Sauteed Roast Beef on a Corn Dusted Kaiser Roll
Cheddar Cheese Sauce
Crinkle Cut Fries
Capri Veggies
Sauté:
Shrimp Capresse Salad
Sliced Ciabatta Baguette
Chef's Table:
~Pasta Bar~
Pasta
Homemade Tomato Sauce
Homemade Meat Sauce
Eggplant Fries
Warm Breadsticks
A La Carte:
~Meatless Monday~
Spinach & Feta Sandwich Wedge
Herb Russet Potatoes
Grill:
Hamburger
Spiced Grilled Chicken Breast
Vegan Burger
Grilled Cheese
Crinkle Cut Fries
Capri Blend
Deli:
California Egg Salad
Monterey Jack Cheese
Roasted Red Pepper Hummus
Pizza:
Cheese
Pepperoni
Four Cheese
Veggie Corner:
Steamed Brown Rice
Bean & Veggie RatatouilleDinner
Entrées:
Southern Pepper Breaded Chicken
w/Brown Supreme Sauce
Yukon Gold Mashed Potatoes
Steamed Baby Carrots
Saute:
Garlic & Herb Tilapia
Champagne Risotto
Sauteed Haricot Verts
Chef's Table:
~Pasta Bar~
Rigatoni Pasta
Homemade Tomato Sauce
Homemade Meat Sauce
Eggplant Fries
Warm Breadsticks
A La Carte:
~Meatless Monday~
Fresh Veggie Stir Fry
w/Asian Brown Sauce
Sticky Rice
Sauteed Seitan & Chinese Veggies
Grill:
Pork Tinga Tostadas
Refried Beans
Taco Flavored Rice
Deli:
California Egg Salad
Monterey Jack Cheese
Roasted Red Pepper Hummus
Pizza:
Cheese
Pepperoni
Four Cheese
Veggie Corner:
Saffron Rice Pilaf
w/Green Peas
& Veggie Crumbles*Items in green are Vegetarian
*Items in purple are Vegan
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