Wednesday Two
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The Dining Center offers food between meals!
Continental breakfast menu & lite fare menuClick on an item for nutritional data.
Breakfast
Bakery:
Grilled Sticky Buns
Warm Crisp Apple Bites
Blueberry Muffins
Chocolate Chip Muffins
Lowfat Lemon Muffins
Saute:
Eggs to Order
Entrées:
Scrambled Eggs
Scrambled Egg Whites
Pancakes
Spinach, Egg & Swiss on a Croissant
Double Smoked Bacon
Fresh Sliced Potatoes
Chef's Table:
~Biscuits & Gravy~
Warm Biscuits
Country Sausage Gravy
Chipped Beef Gravy
Hot Cereal:
Gluten Free Hot & Tasty Breakfast CerealLunch
Soup:
Tomato Pasta
w/Basil
Entrées:
Chicken Nuggets
Veggie Nuggets
Seasoned Loops
Peas & Carrots
Sauté:
Cajun Shrimp & Andouille
over Grits
Chef's Table
Ziti
Steamed Seasoned Broccoli Spears
Pasta Al Forno
Red Sauce
Bread Sticks
A La Carte:
Fresh Sauteed Veggies in a Garlic & Herb Flatbread Gluten Free
Crumbled Feta
w/Sun-Dried Tomato
Brown & Wild Rice
w/Fresh Tomato, Edamame & Fresh Dill
Grill:
Chicken Nuggets
Honey BBQ Chicken Breast
Hamburger
Grilled Cheese
Vegan Burger
Seasoned Loops
Peas & Carrots
Deli:
Hot Pepper Ranch Chicken Salad
Provolone Cheese
Classic Hummus
Pizza:
Cheese
Pepperoni
Vegetable Stromboli
on Whole Wheat Crust
Veggie Corner :
Vegan Cocalico Beans
Steamed White RiceDinner
Entrée:
Beef Tenderloin Steak & Veggie Stew
Seasoned Farfalle Bowtie Pasta
Country Veggies
Saute:
Veggie Frittata
Shredded Potatoes
Margarita Salsa
Chef's Table:
Ziti
Fresh Baby Carrots w/Dill
Pasta Al Forno
Red Sauce
Bread Sticks
A La Carte:
Sauteed Mini Pierogies
w/Broccoli in a Garlic Butter Sauce
Warm Ficelle Rolls
Grill:
Chicken Burrito Bowl
Deli:
Hot Pepper Ranch Chicken Salad
Provolone Cheese
Classic Hummus
Pizza:
Cheese
Pepperoni
Vegetable Stromboli
on Whole Wheat Crust
Veggie Corner :
Portabello Mushroom Stroganoff
w/Tofu
Whole Grain Jasmine Rice*Items in green are Vegetarian
*Items in purple are Vegan
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