Summer Hours
| Date | Bullet Hole | Commons | Servo |
|---|---|---|---|
| Monday-Tuesday, May 13-14 | 8:00 a.m. - 6:30 p.m. | 8:00 a.m. - 3:00 p.m. | 7:00 a.m. - 1:00 p.m. 5:00 p.m. - 6:30 p.m. |
| Wednesday, May 15 | 8:00 a.m. - 2:00 p.m. 4:45 p.m. - 6:30 p.m. |
8:00 a.m. - 2:00 p.m. | 7:00 a.m. - 1:00 p.m. 5:00 p.m. - 6:30 p.m. |
| Thursday-Friday, May 16-17 | 8:00 a.m. - 6:30 p.m. | 8:00 a.m. - 3:00 p.m. | 7:00 a.m. - 1:00 p.m. 5:00 p.m. - 6:30 p.m. |
| Saturday, May 18 | 8:30 a.m. - 1:00 p.m. | 8:30 a.m. - 1:00 p.m. | Closed |
| Sunday, May 19 | Closed | Closed | Closed |
| Monday, May 20 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 6:00 a.m. - 9:00 p.m. 5:00 p.m. - 7:15 p.m. |
| Tuesday, May 21 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 11:15 a.m. - 12:30 p.m. |
| Wednesday, May 22 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 5:15 p.m. - 6:30 p.m. |
| Thursday, May 23 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 11:00 a.m. - 12:00 p.m. |
| Friday, May 24 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | Closed |
| Saturday, May 25 | Closed | Closed | Closed |
| Sunday, May 26 | Closed | Closed | Closed |
| Monday, May 27 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | Closed |
| Tuesday, May 28 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 6:30 p.m. - 7:30 p.m. |
| Wednesday, May 29 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 5:45 p.m. - 6:45 p.m. |
| Thursday, May 30 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 7:00 a.m. - 8:00 a.m. |
| Friday, May 31 | 8:00 a.m. - 3:00 p.m. | 8:00 a.m. - 3:00 p.m. | 7:00 a.m. - 8:00 a.m. 11:45 a.m. - 12:45 p.m. |
Servo
- Servo menu for Tuesday, May 14
- Servo menu for Wednesday, May 15
- Servo menu for Thursday, May 16
- Servo menu for Friday, May 17
Servo Hours of Operation
Academic Year (September through May)
| Days | Hours | Meal Period |
|---|---|---|
| Monday through Saturday | 7:00 a.m. - 10:30 a.m. | Breakfast |
| 10:30 a.m. - 11:30 a.m. | Continental Breakfast | |
| 11:30 a.m. - 1:30 p.m. | Lunch | |
| 1:30 p.m. - 5:00 p.m. | Lite Fare | |
| 5:00 p.m. - 7:30 p.m. | Dinner | |
| Sunday | 10:30 a.m. - 1:30 p.m. | Brunch |
| 1:30 p.m. - 5:00 p.m. | Lite Fare | |
| 5:00 p.m. - 7:30 p.m. | Dinner |
Pricing
Meal Plan, Cash, Credit Card, Dining$, BulletBuck$, GettyGold and Dining Gift Cards.
| Meal | Cost |
|---|---|
| Breakfast | $9.50 |
| Lunch | $14.25 |
| Dinner | $15.25 |
Servo Offerings
-
All Meals
- Vegetarian and vegan selections.
- Bananas, oranges, and apples along with assorted fresh fruit, Greek, vanilla and flavored yogurt, and assorted toppings.
- Local Wildflower Honey
- Large cereal selection including organic granola.
- Whole, skim, 2%, 1% and chocolate milk.
- Sun Coffee Roasters
-
Breakfast
- Scrambled eggs, egg whites, breakfast potatoes, hot cereal, make your own waffles, yogurt, assorted fresh fruit, pastries and muffins.
- Alternative breakfast meats such as turkey bacon, chicken sausage and beef sausage are offered throughout the week.
- Fried local Eggs. Omelets and “Just Eggs” (vegan egg alternative) made-to-order for breakfast Monday through Friday, breakfast, and lunch on Saturday.
-
Lunch and Dinner
- Two attractive salad bars, including one full of Mediterranean choices.
- Low fat, gluten free and non-GMO salad dressings, along with red wine vinegar, Malt and Balsamic vinegar.
- Deli Meats and Panini presses at lunch.
- Steamed pasta and homemade red sauces.
- Four varieties of Entrees
- Seasoned halal chicken breast, jasmine rice, and fresh vegetables daily.
- A wide assortment of Tractor Beverages, certified organic, non-GMO and made from only real ingredients
- Servo cookies at every lunch (a huge fan favorite!)
-
Other Items to Note
- In house wood smoker is used to prepare many dishes in the dining center.
- We use brand name products, such as Hershey’s Ice Cream, Tyson, Ben’s, Nestle, Heinz, Pace, Kraft, General Mills, Quaker, and Kelloggs.
- Many pop up bars throughout the semester including tater tot bar, create your own nacho bar, icing boards, and many more.
- Once a month we have a Middle Eastern salad bar, a birthday night, noodle bar, poke bowl, bruschetta and many other favorites.
-
Items Available in Specialty Refrigerators
- Lactaid 100% lactose-free non-fat milk.
- Rice milk, Soymilk (plain and vanilla), Almond milk, Oat milk.
- Chocolate syrup and strawberry syrup.
- Assorted Gluten-free foods such as muffins, bread, rolls, tortillas, and waffles.
